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  • Calecara Primitivo in Manduria

    Calecara Primitivo in Manduria

    RM158

    Ruby red with garnet highlights. Intense bouquet of black berry fruits with notes of liquorice and coffee. Strong taste, with velvety, enveloping tannins. Persistent finish of jam and spices. It perfectly pairs with cuts, grilled meats and pasta with important sauces.

  • Calecara Primitivo Puglia

    Calecara Primitivo Puglia

    RM158

    Fragrant with hints of cherries and small red fruits, such as currants and raspberries. Round and enveloping on the palate, with a fresh finish and silky tannins.

  • Calecara Rossa Appassimento

    Calecara Rossa Appassimento

    RM158

    Fragrant bouquet of ripe fruits, red currant jam and raspeberries. Full bodied and well balanced taste, with a perfect acidity.

    After destemming, the grapes are not crushed. Fermentation takes place in stainless steel tanks at a controlled temperature of 23°C for approximately 10 days.

  • Cascina Chicco Barolo del Comune do Monforte DOCG

    Cascina Chicco Barolo del Comune do Monforte DOCG

    RM318

    On the nose, this wine is elegant, with complex notes of raspberry, liquorice, and spices. It is full-bodied, powerful, and balanced by the sweetness of the tannins that characterize its lasting impression on the palate.

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